Silver Creek Beer Garden & Restaurant 310 E Main St, Fredericksburg, Texas 830.990.4949
Our Classic German Dinners
Bavarian Jaeger Schnitzel
Hand breaded tender pork with a rustic mushroom sauce, mashed potatoes and sauerkraut.
Bavarian Weiner Schnitzel
Hand breaded tender pork with lemon-caper butter sauce, mashed potatoes and sauerkraut.
German Sausage Plate
Bratwurst, knackwurst and pepperwurst grilled and served with red cabbage, mashed potatoes and sauerkraut.
Braised Pork Shank
A long slow braise in Riesling wine, garlic and rosemary with spatzle and daily vegetable.
Sauerbraten Short Ribs
Slow cooked, tender beef short ribs in a classic sweet-sour sauce with spatzle and daily vegetable.
Steaks
Texas Raised Black Angus Ribeye
Rubbed with garlic, black pepper, sea salt and olive oil grilled to perfection with mashed potatoes and daily vegetable.

Available in 8oz, 10oz, and 12oz
Filet Mignon
8oz hand cut Texas raised black angus beef simply seasoned, grilled to order, topped with bacon black pepper blue cheese butter with mashed potatoes and daily vegetable.
Country Fried Steak
Fried to crunchy perfection smothered in our homemade bacon black pepper cream gravy with mashed potatoes and sauteed fresh corn.
Silver Creek Specials
Chicken Fried Quail
Buttermilk soaked crunchy fried quail with bacon black pepper cream gravy, mashed potatoes and sauteed fresh corn.
Maple Pecan Chicken
8oz chicken breast sauteed in maple pecan brown butter with wild rice pilaf and daily vegetable.
Pork Medallions
Our famous raspberry chipotle sauce tops these "little porky jewels from heaven" with mashed potatoes and daily vegetable.
Pasta
Mediterranean Chicken
Grilled chicken, homemade pesto, ripe tomatoes, Kalamata olives, feta cheese and artichoke hearts. Served with garlic toast.
Angel Hair Pomodoro
Delicate capellini pasta, light homemade tomato sauce topped with imported Parmesan cheese. Served with garlic toast.
Fettuccine Alfredo
Classic Roman sauce of imported Parmesan cheese, cream, butter and garlic over fettuccine noodles. Served with garlic toast.
Penne with Sausage and Peppers
Italian sausage, fennel, sweet roasted peppers and pomodoro sauce tossed with penne pasta. Served with garlic toast.
Shrimp Scampi
Five jumbo shrimp sauteed with lemon, white wine, capers and garlic served over angel hair pasta. Served with garlic toast.
Fish
Rby Red Trout
Pan fried fresh whole trout with lemon brown butter sauce, wild rice and daily vegetable.
Texas Farm Raised Catfish
Cornmeal crusted fresh catfish filet with homespun tartar sauce, French fried taters and daily vegetable.
Pacific Wild Caught Salmon Steak
Grilled salmon with honey-mustard dill butter sauce, wild rice and daily vegetable.
Salads & Soup
You can add the following to any salad at an additional cost:
shrimp, chicken, mahi-mahi, flat iron steak, scoop of chicken salad, scoop of ham salad.
Soup of the day
Our daily soup by the cup or bowl.
Santa Fe Salad
Grilled flat iron steak tossed with mixed greens, tomato, onion, fresh cord, avocado, tortilla chips and chipotle ranch dressing.
Cashew Chicken Salad
Grilled chicken breast tossed with mixed greens, toasted cashews, mandarin oranges, water chestnuts, chow mien noddles and ginger-sesame vinaigrette.
Classic Greek Salad
Mixed greens tossed with tomato, onion, feta cheese, cucumber, Kalamata olives, artichoke hearts, and honey-lemon herb vinaigrette.
Mighty Caeser Salad
Romaine hearts tossed with homemade croutons and imported asiago cheese.
Chopped Salad
Mixed greens, carrot, tomato, cucumber, mushrooms, onion and celery, crunchy light and fresh, your choice of dressing.
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